This recipe is from a book called "Gifts from Your Kitchen Cookbook" by Marie Roberson Hamm. Though the original recipe is for seasoned salt, I substituted...
Author: dogsandwoods
Make and share this Grilled Salmon With a Honey Dill Sauce recipe from Food.com.
Author: Chef-Boy-I-Be Illin
This is an amazing rub that came for the Food Network website on Emeril's page. It give any kind a meat a really good flavor.
Author: Gabe6309
I make a similar salad using bok choy or napa cabbage. I haven't tried this recipe yet but I already know it will be delicious!
Author: Ethans Mom
Make and share this Dijon Mustard Substitute recipe from Food.com.
Author: sahjmom4
This recipe is so good. We used to eat these all the time when we can purchase relatively inexpensive oysters nearby in the 1970's from the California...
Author: Rinshinomori
I developed this dressing years ago, and I can honestly say that you won't be able to keep your spoon out of the fridge for a taste, it is *that* good!...
Author: Kittencalrecipezazz
Nice French herb combination. Works well in soups, on potatoes, rice, fish or roasted vegetables. Use dry herbs only.
Author: queenbeatrice
This is a recipe that I've had forever and is still an oldie but goodie. You can find this in the cold cuts section of your grocery. It definitely has...
Author: CoffeeB
I love sweet and sour red cabbage and was missing the flavor while on my current diet plan. This is a quick recipe I came up with while following Dr.Simeons...
Author: Mommy Diva
I found this at another site and love it! Here is the original description. "Yellowfin tuna is always delicious when grilled. This is great at a tailgate...
Author: calijenn
Here are two different recipes for this spice, this is great to have handy in the cupboard to use in so many recipes
Author: Kittencalrecipezazz
I came up with this a few years ago and always receive rave reviews. The heat of your chicken really depends on your brand of hot sauce, so use your discretion....
Author: StayHome Chef
I enjoy going to the grocery store, buying a product that I enjoy and finding a way to make it homemade and less expensive. Sometimes being on a tight...
Author: Elizabeth
I got this recipe from a friend at work years ago. Very easy, quick and good. I keep in small crock pot when serving.
Author: happynana
It can't be! The coveted Krabby Patty recipe! For authenticity, add a smear of peanut butter and 1/2 cup of love, but I can't guarantee it will taste very...
Author: BakingBelle
The Big Book of Appetizers; please do not use water-packed tuna-the texture and flavor are not as good.
Author: ratherbeswimmin
We found this recipe in his amazing cookbook and off his cooking show. This is made for Beer can chicken, but can also be used on ribs. I hate salt,so...
Author: dragonpawz
Every time we use this, the meat always comes out great. I always have the meat marinade over night.
Author: Dakota1980
A very simple and refreshing margarita made with silver tequila, fresh limes and blue agave nectar. Blue agave nectar is a very light and natural sweetener...
Author: ctbolton
I found a tasty chipotle dip at my local store but they discontinued it. This recipe is very close to what I used to buy and I actually like it more. Very...
Author: rg1599
I use this recipe on ribeyes all of the time. This is truly the best I have ever had. I got the recipe from watching a travel show on TV and decided to...
Author: quick meal
Make and share this Heavenly Chocolate Mousse Pie recipe from Food.com.
Author: Chef mariajane
Make and share this Military Diet Day 3 recipe from Food.com.
Author: paigesluyter
Ron Douglas shares the ingredients for his version of KFC's 11 herbs and spices recipe. He started the Web site recipesecrets.net.
Author: GodfreyMom
This is an awesome tasting salad!!! It definetly has a strong garlic taste but I love garlic and if you do you must try this salad. It goes great with...
Author: Anita Harris
I couldn't find a simple recipe for opah (also known as moonfish) so I just seared it and it was so good. The flavor of the fish can stand on its own.
Author: trixiefaux
This is an easy to prepare soup that just takes a total of 15 minutes, not counting the time it takes to boil the water for the pasta. It has a Korean...
Author: Pesto lover
This is from Better Homes and Gardens. I love macaroni salad, but cheese makes everything better! :) Prep/cook time does not include chilling time. Can...
Author: iewe7726
A baking component that often gets pricey-- AP flour is usually cheap and you can get generic/storebrand; I've yet to see storebrand bread flour. I got...
Author: the80srule
This is a recipe that my stepmother sent me. I haven't made it yet. I plan on using it the next time I make lamb. I wanted to get the recipe submitted...
Author: AuntWoofieWoof
This is the famous Red Cabbage Salad served at the Northwoods Inn. I found this recipe in the Los Angeles Times Newspaper in 1990 - developed by the Times...
Author: Grannie B
My Mom served this as a starter to dinner last week. I don't know where it was originally published but it's accredited to Peter Dorsey of Warwick, Rhode...
Author: Dreamer in Ontario
This is a very useful spice blend for Middle Eastern Dishes. I have also found it to be good on cooked pasta, mixed with some olive oil, toasted pine nuts...
Author: Pesto lover
From Kraftfoods(dot)com website. I made these for a party and I've had so many people request the recipe. Kraft calls for using finely chopped onions but...
Author: HokiesMom
Make and share this Black Cherry Mojito recipe from Food.com.
Author: Mommy Diva
I love macaroni and cheese! I've been looking for a healthy replacement of the old from the box standard. I heard you could mix in veggies and that sounds...
Author: jennifurlynn
Make and share this Larry's Jalapeno Olive Dip recipe from Food.com.
Author: Shelley Marie
Traveling through China, you might stumble upon a person donning a white skull cap toting a BBQ grill sometimes by bicycle. He sells lamb kabobs spiced...
Author: ShowShanti
Make and share this Ravioli With Balsamic Brown Butter recipe from Food.com.
Author: Pineapple
This is a delicious dish. My father made it for me and gave me the recipe several years ago. I'm afraid I'm not sure where he got the recipe, but I believe...
Author: J. Ko
These little delights are easy and out of this world delicious! The pita pocket makes a lovely, crispy crust. I make one of these and pop it into my toaster...
Author: SReiff
This is different than the ones posted. Found in All*You Eat Well Save Big Cookbook. I changed it a little to fit our tastes.
Author: mama smurf
Make and share this Baked Brie With Cranberries recipe from Food.com.
Author: Chef mariajane
This is a wonderful chicken salad. My family calls it "Hawaiian Chicken" only because it is served in the "Hawaiian King" bread bowl.
Author: kittyt17
This is not a gourmet cheese ball by any means but when the craving strikes you, a delicious spread can be thrown together in no time. Perfect for snaking...
Author: Bekah49036